Go Back
Keto Penne Alla Vodka

Keto Vodka Sauce (Easy 30 Minute Recipe)

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Servings: 14
Course: Main Course
Cuisine: American, Italian
Calories: 247
Ingredients Method Notes

Ingredients
  

  • 1 28 Oz Can of Italian Crushed Tomatoes About 3.5 cups. Make sure the canned tomatoes are Italian seasoned, otherwise you'll need to add your own seasoning.
  • 3.5 Cups Heavy Whipping Cream
  • 1 Tbsp Butter
  • 2-3 Oz Vodka
  • 1/8-1/4 Tsp Red Pepper Flakes
  • 2-3 Garlic Cloves Thinly Sliced.
  • Salt To Taste.

Method
 

  1. In a large pot over medium heat, melt butter.
  2. Add garlic and sauté for 2-3 minutes until fragrant.
  3. Add canned tomatoes, vodka, red pepper flakes, and salt (to taste).
  4. Bring the pot to a boil and simmer for about 10-15 minutes.
  5. Stir in heavy whipping cream and simmer (do not boil). Adjust seasoning if needed.
  6. Serve with your favorite low carb pasta or favorite protein (such as oven baked chicken thighs).
  7. Enjoy!

Notes

Nutrition Information (Per 1/2 Cup Serving): 
  • 247 Calories 
  • 4.7g Carbohydrates
  • 1.5g Fiber 
  • 24.9g Fat 
  • 1g Protein 
Net Carbs: 3.2g / Serving
 
*Nutrition information will vary depending on the brand of canned tomatoes that you use. 
 
Nutrition Information (Per Batch): 
  • 3456 Calories 
  • 66g Carbohydrates
  • 21.2g Fiber 
  • 348.4g Fat 
  • 14.6g Protein
*I include the batch information so that you can determine the macros for your own serving size.